posted by Jaden This Strawberry Almond Cream Tart recipe is from Cooking Light Cookbook: Cooking Through the Seasons. The graham cracker crust is perfect with the light cream-cheese filling. Fresh strawberries and slivered almonds complete this summery dessert. Strawberry-Almond Cream Tarts This recipe is re-printed with permission from Cooking Light …
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The only thing my mother ever asked me to bring home from the bakery where I worked in high school where almond horn cookies, or Mandelhörnchen, probably no surprise as we are a family of established marzipan fiends, most especially when dark chocolate is also involved. Chewy at the center …
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One of the primary pieces of advice my grandmother imparted on me — besides the fact that she thought I should be a writer, an absurd idea I promptly ignored — was that one should always leave the house looking the best they can. I realize this might sound a …
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Here’s a thing I’ve been doing since the year began that’s made me very happy in the kitchen and it’s so simple, I completely expect you to roll your eyes at how un-revolutionary it is, but it goes like this: Find a recipe that sounds good to you and make …
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Just when I thought if my appetite ennui became any more listless I might have to change lines of work, the greatest thing happened: I ran out of space. I mean, I am fully At Capacity right now with baby, there is literally not another inch of my midsection that …
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Watch the video for this recipe: I can’t believe we are already in December. Christmas spirit is already filling the air and all I can think of is cookies, cookies and more cookies. Just hope that I can make them all in time until Christmas day. These chocolate crinkle cookies …
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