posted by Jaden on November 22, 2017 A modern twist to Brussels Sprouts. This Roasted Brussels Sprouts with Cranberry Pistachio Pesto recipe is from Chef Todd of Checkers Restaurant in the Los Angeles Hilton Hotel. Create a colorful pesto with pistachios, dried cranberries, roasted garlic, parsley, and olive oil in the …
Read More »brussels sprouts, apple and pomegranate salad
Things I Learned Hosting My First Friendsgiving On logistics • As I realized last week, what makes big meals (we had 16 people) scary isn’t the cooking as much as the sheer volume of it all and the logistics required to manage them. I mean, who here has a kitchen …
Read More »Kale Sprouts with Roasted Garlic and Parmesan
Earlier this year, I discovered a new NON-GMO vegetable hybrid – the “Kalette” / “Kale Sprouts” / “Lollipop Kale”, which is a cross between Brussels sprouts and kale. I found it first at Johnny Seeds, while shopping for vegetable seeds. We planted the kalette seeds in our aquaponics garden, but they …
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