Monthly Archives: September 2020

whole wheat chocolate oat cookies – smitten kitchen

This makes just a small batch, perfect for our weekday needs. I promise you will not regret it if you make double. I like these cookies best with old-fashioned rolled oats, the heartier, the better texture. [I’m using Bob’s Red Mill here.] I’ve made these before with medium rye flour, …

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How to Cook Freekeh • Steamy Kitchen Recipes Giveaways

posted by Steamy Kitchen September 29, 2020 Starting with this easy recipe, you can make a pot of freekeh anytime you need a healthy whole grain to make the base of your Buddha bowl, soup, grain bowl, or salad! Freekeh, pronounced “FREAK-uh,” are the chewy, nutty-tasting grains extracted from the …

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Crispy Fried Garlic Recipe • Steamy Kitchen Recipes Giveaways

posted by Steamy Kitchen September 29, 2020 Garlic addicts, rejoice! This recipe teaches you how to pan-fry garlic to golden-brown, crispy perfection. Use it as a topping for Buddha bowls, salads, pastas, tacos, and sandwiches! Fried garlic doesn’t mean burned garlic. It actually means “more delicious than before”–to describe all …

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homemade cream cheese – smitten kitchen

homemade cream cheese – smitten kitchen Skip to content A few years ago, I figured out how to make cream cheese and didn’t quite know what to do with this information. What kind of crazy person makes their own cream cheese, no matter how delicious it is? Then again, you …

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