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posted by Steamy Kitchen September 22, 2020 Microwaving nuts is an essential skill you can wield confidently any time the occasion calls for toasted nuts–walnuts, pine nuts, almonds, etc, even seeds and legumes (peanuts)! I can think of a myriad of reasons as to why you’d want toasted nuts in …

homemade cream cheese – smitten kitchen Skip to content A few years ago, I figured out how to make cream cheese and didn’t quite know what to do with this information. What kind of crazy person makes their own cream cheese, no matter how delicious it is? Then again, you …

posted by Steamy Kitchen September 18, 2020 Sriracha puts the heat in this speedy spicy mayo recipe you can add to sandwiches, Buddha bowls, burgers, and fries! It takes just 4 ingredients, most of which you probably already have in your pantry or fridge! Delicious condiments like this spicy sriracha …

posted by Crystal September 18, 2020 With just 5 ingredients, this is only peanut sauce you’ll ever need when dressing salads, dipping spring rolls, jazzing up satay, and more. Lime brings bright acidity to this dressing, working to cut the richness of the peanut butter, while soy sauce adds a …

posted by Crystal September 18, 2020 Lemon juice freshens up this sesame-ginger vinaigrette made with just 7 ingredients shaken in a jar and ready to dress Buddha bowls, and even stir-fries. You’ll base it off of the following ingredients: Trust me, if you’ve got most of those ingredients, you’re on …

posted by steamykitchen September 17, 2020 Start with toasted sesame seeds, or quickly toast up some raw ones, to make this richly roasted sesame dressing that’s sweet, creamy, and oh-so easy! But, before we get started, you just need to accept the following fact: This sesame dressing will knock your …

posted by Crystal September 15, 2020 Try this quick and delicious Buddha bowl recipe that combines pineapple teriyaki chicken and simple noodles or pasta. Reinvent Leftovers with the Buddha Bowl! Bored of the same ol’ leftovers? Buddha Bowl recipes helps you reinvent last night’s supper into a completely brand-new, flavorful …

Note: Soy sauce can contain gluten; check the label if you need this recipe to be gluten-free. Worcestershire sauce is not vegetarian; it contains anchovies. 4 tablespoons olive oil 1 medium onion, thinly sliced 4 garlic cloves, very thinly sliced 2 large, thick carrots (12 ounces), in 1/4-inch slices Kosher …

posted by Jaden September 13, 2020 How to bake tortilla strips Making your own baked tortilla strips is a great way to use up the last few tortillas that you have on hand. Start with either corn tortillas or flour tortillas. Cut the tortilla into strips and toss with cooking …

posted by Crystal September 13, 2020 Healthy fats and proteins abound in this Buddha bowl recipe with refreshing, colorful shrimp and avocado drizzled in a creamy cilantro-lime sauce. This is a great way to use up any leftover rice and chop up whatever veggies you have in the drawer. The …