posted by Jaden I’ve been playing around with Japanese mushrooms lately. Look at these babies! From left to right, these are White Beech Mushrooms (Bunapi Shimeji), Brown Beech Mushrooms (Buna Shimeji), Maitake Mushrooms and King Trumpet Mushrooms (Eryngii) These are organic and grown in the United States (the ones sold …
Read More »Gyoza Recipe (Japanese Pan-Fried Dumplings)
posted by Jaden on February 9, 2018 Hello friends! Please say hi to Rachael! Rachael lived in Japan for a number of years and here’s her story and a step by step photo tutorial on how to make Gyoza. ~ Jaden How did a girl who was born in the …
Read More »Japanese Cheesecake
Watch the video for this recipe: This Japanese Cheesecake was in my “to do” list for quite some time now. This is my first attempt of making it and I must say it is one of the best cheesecakes I have ever made so far. It is a very delicate …
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